- 1 1⁄2ounces Godiva original chocolate liqueur
- 1 1⁄2 ounces Creme de Cacao
- 1⁄2 ounce vanilla vodka
- 2 1⁄2 ounces half-and-half
- chocolate syrup, for rim
- Mix all ingredients in a cocktail shaker filled with ice and shake.
- Pour into a chilled cocktail glass that is rimmed with chocolate syrup.
- Sprinkle chocolate powder on top of the delightful beverage.
- Top with a juicy chocolate covered strawberry on a stick.